Island Crust Cafe, located in Mercer Island, WA, is helmed by a seasoned chef with 20 years of experience in top restaurants, offering a memorable dining experience through a dedicated and caring staff. The cafe prides itself on using seasonal and locally sourced ingredients, ensuring high-quality meals whether enjoyed in-house or taken out.

Committed to delivering exceptional flavors, Island Crust Cafe focuses on providing a fantastic experience every time, emphasizing the importance of fresh produce from local farmers' markets. As the cafe continues to grow, it also invites individuals to join its team through various career opportunities.

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