Home Port Seafoods

Established in 1930, Bornstein Seafoods serves the residents of Alaska, Washington, Oregon and California. The company offers a variety of products, such as shrimp, salmon, halibut, spot prawns and sea cucumber. Its crab line includes live wholecooks, frozen clusters, cocktail claws and crab meat. It provides cold water shrimp for salads and seafood soups. Bornstein Seafoods inspects color, flavor, texture and shape of various products before canning. In addition, the company processes Dungeness crab sections from live crab and immediately freezes it to ensure the meat quality. Its professional staff and handlers can process frozen fillets, steaks, smoked and breaded variety of seafood. Bornstein Seafoods maintains a location in Bellingham, Wash.

FAS Seafood Producers Ltd, located in Victoria, BC, stands as the proud owner and operator of 8 fishing vessels that traverse the waters in pursuit of a diverse range of marine treasures. From the majestic Halibut in the rich depths of Haida Gwaii to the elusive Albacore Tuna gracing the waters off the picturesque West Coast of Vancouver Island, their fleet ventures far and wide. With a keen eye on sustainability and a deep-rooted passion for the ocean, FAS Seafood Producers Ltd has established itself as a prominent figure in the maritime domain. Their dedication to sourcing premium seafood while respecting the delicate balance of marine ecosystems underscores their commitment to quality and environmental stewardship, making them a beacon in the realm of responsible fishing practices. Generated using this place's available information

Pacific Point Seafoods, based in Surrey, BC, has a legacy that spans over 50 years in the fishing business. Recently, the company has decided to retire from the industry, expressing gratitude to their long-time employees and business associates. The commitment to quality in their products and services has been a hallmark of Pacific Point Seafoods throughout its operations. As they close this chapter, they reflect fondly on the relationships built over decades in the seafood sector. Generated from the website