Franz Family Bakeries

Franz Family Bakeries, established in 1906 by brothers Engelbert and Joseph Ignaz Franz, has been a renowned bakery brand for over a century. With a rich history rooted in Portland, Oregon, the Franz Family started their journey by delivering bread in wagons six days a week, using only quality ingredients and maintaining high standards. Today, Franz continues to impress with their delicious and nostalgic 1906 bread, along with a wide range of wholesome organic loaves and mouth-watering cookies.

From their humble beginnings to their present-day success, Franz Family Bakeries has evolved from horse-drawn deliveries in the 1920s to a beloved regional brand. With a commitment to excellence and a dedication to supporting families, youth development, and hunger reduction, Franz Bakery Foundation works tirelessly to make a positive and impactful difference in the communities they serve. Join the Franz family on their journey and experience the timeless flavors and quality products that have made them a household name for over a century.

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