
I love to make a lovely breakfast sandwich, and this kraut has REPLACED my cheese layer! Recipe: 1 sourdough English muffin, 1 egg, sprinkles of green onion, ham or bacon, kraut! I feel so...
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Firefly Kitchens is a Seattle-based company that specializes in crafting organic ferments bursting with gut-nourishing goodness. They pride themselves on creating pure, plant-based foods without any added sugar or heat, ensuring each bite is teeming with probiotics, prebiotics, and enzymes.
Their dedication to the traditional fermentation process allows their products to develop a flavorful tang and probiotic power. Firefly's range of ferments, tonics, and salts offers a delicious way to boost your gut health while indulging in bright, fresh flavors that add crunch and zest to every meal.
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I love to make a lovely breakfast sandwich, and this kraut has REPLACED my cheese layer! Recipe: 1 sourdough English muffin, 1 egg, sprinkles of green onion, ham or bacon, kraut! I feel so...
For breakfast I am enjoying fried eggs and Beeler's "Lil Bites" with a bit helping of Firefly Kitchens' Ruby Red Kraut. Awesome stuff with a nice tart bite to play off the ham. And it's so good...
I really love this Kraut. I had previously discovered it at Farmer's markets and made it to the actual facility for a potluck once upon a time ago. I recently learned that they had classes and...
I'm on a special diet that limits me to protein and vegetables. The Firefly Kitchens kimchi is a wonderful treat I look forward to daily!
Never have I enjoyed sauerkraut until now. Love the Cortido. Looking forward to trying more flavors. Also a nice bunch of folks working there. Support local. Thank you Firefly!
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