Eltana Wood-Fired Bagel Cafe specializes in crafting unique Montreal-style bagels, known for their smaller, denser texture and robust flavors. These hand-rolled bagels are made using high-quality Shepherds' Grain flour, boiled in honey water, and baked in a 10,000-pound wood-seasoned oven to achieve their distinct flavor.

The cafe also offers a variety of house-made spreads, including cream cheese and lox options, alongside locally roasted coffee from BioWilly's Beans, emphasizing sustainability and quality. Eltana's inviting atmosphere provides a perfect setting for customers to enjoy delicious bagels and premium coffee while watching the artisanal bagel-making process.

Generated from the website