I had one of the best cesar salads I've ever had here last night! The lettuce was fresh and crisp, the dressing perfectly tangy and creamy- they mix finely shredded parmesan into the dressing-...
Elk Public House
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In 1995, friends John Grollmus and Brad Fosseen embarked on a culinary journey, opening Moon Time in Coeur d'Alene, ID, with a vision of offering delicious, creative food paired with a wide selection of microbrews in a cozy setting. This concept evolved into a successful restaurant empire, including The Elk in Spokane, WA, The Porch in Hayden Lake, ID, The Two Seven on Spokane's south hill, and el que in Browne's Addition, all dedicated to providing quality food and drinks at affordable prices in a welcoming atmosphere.
Each pub under their ownership has become a beloved neighborhood spot, where patrons can enjoy weekly specials like the SW Chorizo Quesadilla at The Elk, Loaded Roast Beef at The Porch, Orange Chipotle Trout at The Two Seven, and the Blue Cheese Bacon Burger at Moon Time, showcasing a commitment to culinary excellence and community satisfaction.
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Sunday afternoon in Spokane and my husband and I were hungry! We didn't want to go downtown to eat because we thought it would be busy and didn't want to pay for parking so we decided to try Elk...
Food was excellent. Service was excellent. Just recommended the Korean pork bowl and he was spot on. You can always count on this classic restaurant to deliver.
Great food with great service. Always sun the chipotle corn pasta with whatever side your meal comes with. You won't be sad. It is a tight restaurant, but it is a place where everyone is happy to...
Such a nice experience. Had a great meal with super service. It's real nice inside and didn't have any issues with parking.







