
I first heard about Doce in the context of a seasonal green tea tiramisu donut. Obviously, I had to try that one and I've been happy coming back ever since. Be prepared for big, fluffy brioche...
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Doce Donut is a family-owned craft donut shop located in the heart of Seattle, offering a delectable selection of handcrafted donuts made with a 24-hour raised brioche dough for the fluffiest texture. Inspired by Latin American flavors, their bold and passionate creations are complemented by classic staples and seasonal specials.
With a commitment to quality and small-batch production, Doce Donut invites customers to indulge in their irresistible treats before they sell out, available Wednesday through Sunday. Each donut is a testament to their dedication to creating a memorable and flavorful experience for donut enthusiasts.
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I first heard about Doce in the context of a seasonal green tea tiramisu donut. Obviously, I had to try that one and I've been happy coming back ever since. Be prepared for big, fluffy brioche...
Moist, unique, beautiful. Some of the best donuts I've had, but you do pay for it. Surprisingly no line on a weekend morning!
We picked up a dozen donuts for a gathering with my friends and loved the unique flavors! I appreciate that they offer fruity options like lemon, passionfruit, and guava. We especially enjoyed the...
Delicious donuts, lots of unique flavors. The dough was amazing. Lovey service, cute shop, I highly recommend and would come back! The best was the tres leches.
Hands down, Doce has the best gourmet donuts in Seattle! There just is no comparison. We tried both the tres leches donut (absolutely gorgeous) and the vegan plain glazed and they were both...
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