Bells Pastries

Shambala Bakery, located in Seattle, WA, specializes in gluten-free, vegan baked goods made with ancient grain flours that are locally milled and mostly organic. Their artisan breads, bagels, and renowned hand-rolled pizza crusts are crafted to be delicious enough for everyone, even those without food sensitivities. Dedicated to promoting healthy eating while accommodating allergen sensitivities, Shambala Bakery uses only non-GMO ingredients in their products. Since 2011, they have been supplying regional coffee shops, restaurants, and grocery stores with high-quality baked goods, all made in-house to ensure freshness and quality. Generated from the website

Fainting Goat Gelato is a family-owned gelato shop established in 2009 in Seattle, WA. With a commitment to quality, they handcraft their gelato daily using organic milk and high-quality ingredients, resulting in a rich and velvety texture that sets them apart from traditional ice cream. Offering a diverse rotation of flavors, such as Sicilian Pistachio, Dark Chocolate, and Lavender, Fainting Goat Gelato also provides delicious molten lava cakes and milkshakes. The business proudly utilizes locally-sourced seasonal fruits and is recognized as the first gelato shop in Seattle to incorporate organic milk and sugar into their creations. Generated from the website