Eating places
Harman
Harman, located in Fife, WA, is a franchise that embodies a culture of service, success, and ownership. Founded in 1952 by Pete Harman, who previously ran a café in Salt Lake City, the establishment popularized the concept of convenient family dining with its signature bucket of Kentucky Fried Chicken.
With a commitment to a caring culture, Harman continues to uphold the legacy of innovative service that began with its franchise's inception. The brand has become synonymous with family-friendly dining, making it a staple in the fast-food industry. Generated from the website