Afrikando Banadir

Afrikando Banadir in Seattle, WA, offers a distinctive culinary experience that showcases both West and East African cuisine. Chef Jacques Sarr prepares beloved Senegalese dishes using authentic spices and traditional family recipes, resulting in exceptionally rich and flavorful meals.

The menu features a variety of delicious rice dishes and complex sauces, enhanced with robust ingredients such as onion, garlic, and habanero pepper. This combination creates hearty dishes that promise to be deeply satisfying to all guests.

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