The Chop House Bistro

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132 E Main St
Luray, VA 22835
Our menu features fresh, hand-selected, LOCAL and seasonal foods prepared with a progressive flair by Executive Chef Ryan Zale.Farm to Table is the mainstay of our eating philosophy. That’s why we work with community food producers to support organic, sustainable, LOCAL farms, and put the finest, freshest foods on the table for you. We’re serious about making choices that are environmentally sound, from the food we carefully hand-select to the aprons our kitchen and wait staff wear.

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Reviews

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4.573 reviews
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Kathy T.
8/15/2025

Came here for dinner after a day hiking Shenandoah- what a great spot! Very friendly service, simple ambiance, and delicious food. We especially liked the jerk wings. My scallops were perfectly...

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Cassie K.
5/27/2025

Delicious food; in fact the best we had while staying in Luray! Make a reservation if you're visiting on a weekend or holiday. They have plenty of indoor and outdoor seating with attentive staff....

Sue K.
8/20/2025

we had the chophouse salad, and the burners burger. The salad was organic, fresh, beautiful, and just delicious. The waiter recommended adding bacon to the burners burger, which added a smoky...

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Terrie C.
10/14/2024

In Luray to spend time with family and explore the area. We were looking for a local spot to dine with friends and could not have been more pleased with this choice. The food was fresh and...

Andrea M.
10/21/2025

We had a beautiful midweek lunch in the garden. Service was outstanding and the food did not disappoint. Try the duck fat fries! And the creole crab dip - so tasty!

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