The Campus Kitchen
106 Lee Ave
Lexington, VA 24450
The Campus Kitchen at Washington and Lee University located in Lexington VA is a student-led initiative dedicated to reducing food waste and addressing hunger in the local community. By repurposing surplus food from campus dining services the program prepares and delivers nutritious meals to those in need. It serves as a valuable resource for students looking to engage in community service while promoting sustainability and social responsibility.
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