Shenandoah Sea
Shenandoah Seasonal is a first-generation certified organic farm located just outside Washington D.C., specializing in a diverse array of seasonal vegetables grown sustainably year-round. Established in 2012 by two young farmers, the operation now offers over 100 varieties of fresh, specialty produce that are often unavailable in grocery stores.
Committed to organic farming practices and using environmentally friendly technologies like high tunnels, Shenandoah Seasonal ensures its plants thrive even in winter. Customers can enjoy direct access to their fresh harvests through a Community Supported Agriculture (CSA) program, farm stand, or at various farmers' markets throughout Virginia and D.C.
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