Origami
West End at Cochrane Hall, previously known as West End Market, is a popular dining facility at Virginia Tech that has delighted students since its establishment in 1999. It features six unique dining concepts, offering a diverse range of high-quality meals, from signature London broil at JP's Chop House to fresh Asian salad bowls at Leaf Ladle and classic burgers from the Fighting Gobbler.
In addition to its daily menu, West End hosts exciting dining events throughout the year, including Oyster Day and special multi-course dinners for occasions like Valentine's Day. The venue not only caters to a variety of culinary tastes but also supports community engagement through initiatives such as the Flex Out Hunger program, which aims to address food access challenges.
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