Cafe Miki

Cafe Miki is a Woodbridge-based establishment specializing in homemade super premium ice cream, high-quality bubble teas, and bold espresso beverages. Their ice creams are made on-site using a large commercial batch freezer, resulting in a creamier texture and more intense flavor. They offer a variety of unique flavors, including durian, taro, Thai tea, and Vietnamese coffee, as well as traditional favorites and dairy-free options. Their bubble teas are well-balanced, emphasizing the tea flavor alongside milk, fruit, and other flavors, and their espresso beverages are strong and bold, made with state-of-the-art equipment. The owners, Miki and Michael, left the healthcare industry to pursue their passion for bubble tea and aim to provide the highest quality products that are adjustable to suit individual preferences.

Cafe Miki's products are known for their well-balanced taste, avoiding excessive sweetness or overpowering flavors, allowing customers to appreciate the subtle flavor profiles. They prioritize customer preferences, offering options to adjust sugar and dairy levels. With a focus on quality and authenticity, their ingredients for bubble teas are imported from Taiwan and China. Miki and Michael, the co-founders, are passionate about travel, food, and culinary experimentation, and their dedication to providing exceptional coffees, bubble teas, and homemade ice cream is evident in their commitment to using top-of-the-line equipment and catering to individual tastes.

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