
Great simple takeout or set at the picnic tables for good BBQ. Service is from the window and was quick. I had the brisket which they had on Saturday. I got bake beets and potato salad. The...
(90)
Located in Nellysford, Virginia, the Blue Ridge Pig has been smoking meats and crafting homemade sides since 1988. Renowned for its rustic yet sophisticated offerings, the establishment has garnered attention from notable publications such as The Washington Post and Bon Appétit.
With a focus on quality smoked meats and sandwiches, the Blue Ridge Pig has become a local favorite, appealing to both casual diners and culinary enthusiasts alike. Its commitment to flavor and tradition has solidified its reputation in the region's dining scene.
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Great simple takeout or set at the picnic tables for good BBQ. Service is from the window and was quick. I had the brisket which they had on Saturday. I got bake beets and potato salad. The...
I ordered the smoked turkey croissant for a quick lunch. The flavor was ok but the dill pickle relish (or whatever it was) wasn't really my favorite. The turkey was the biggest let down though....
Got the ribs plate with macaroni salad and coleslaw and the bbq park sandwich with Mac and cheese and baked beans. All of the food was cold but the sweet tea was good at least
Quick service. Tasty BBQ chicken sandwich! Sides (potato salad and baked beans also very good)
Bbq meat was bland. Sauce was mustard and bland - not sweet. Dill potato salad was a disaster. The baked beans had only a mustard taste. Lackluster food. Wonderful ambience, however. A plate with...
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