We really enjoyed the time with friends at 1983 Chinese Cuisine and had an amazing time. The Poached Crab Meat, Scallop, Shrimp & Crispy Rice in Lobster Soup is a must--silky broth with crackly...
1983 Chinese Cuisine Restaurant
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Beautiful restaurant The food was spectacular maybe double spectacular!!! The service was ok but needs more detail and more experience
I ordered the roasted duck, but it was served rather cold and mostly fatty -- about 80% fat with very little meat. The skin was not crispy at all and felt thick and heavy. The flavor of the dishes...
We visited for dinner on Aug 6, before the grand opening, with my parents after their flight into DCA. The restaurant was quiet, and the bar wasn't stocked yet, so I had tea (served nicely in a...
Came back to try a few more mains and great overall! -eggplant in casserole: must get if you like eggplant, tender, hot and delicious -egg yolk squash: lightly battered squash that's fried. Very...
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