Sushi Do
Sakura Japanese Steakhouse and Seafood House, founded in 1988 by Marc Ha, has gained recognition as one of the best Asian restaurants in America, as ranked by Consumer Reports Magazine. With a humble beginning featuring just seven hibachi tables in Fredericksburg, Virginia, Marc's dedication to quality and customer service has allowed the restaurant to expand its reach across the country.
Marc, who balanced his roles as both manager and chef while also working as a computer programmer, cultivated a loyal customer base through exceptional dining experiences. Today, Sakura continues to thrive, offering a diverse menu that showcases the art of Japanese cuisine in a welcoming atmosphere.
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