
Best food I had in Vermont and best I've had in a while. The cheeseboat, the last thing on the entree menu, was the best thing. Most expensive and it was so worth it. The sauce and flavors...
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Honey Road is a vibrant restaurant located in Burlington, Vermont, specializing in Eastern Mediterranean mezze. Under the leadership of Executive Chef and Owner Cara Tobin, the establishment offers a unique dining experience that highlights a variety of flavorful small plates.
The team at Honey Road includes General Manager Allison Gibson, Chef de Cuisine Jessilee Gross, and Pastry Chef Amanda Wildermuth, all dedicated to providing exceptional service and culinary delights. Guests can also purchase gift cards, available both in-person and online, making it a perfect choice for special occasions.
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Best food I had in Vermont and best I've had in a while. The cheeseboat, the last thing on the entree menu, was the best thing. Most expensive and it was so worth it. The sauce and flavors...

Yet another exceptional dinner at honey road. Every single dish and every single meal we've ever had here has been, and I quote, "the most delicious thing I've ever tasted."

Excellent!! Everything we tried was great. Good prices, glad we found it on our day trip through Burlington. Wings were great, dolma was perfect.

Everytime I plan a trip to Burlington making a reservation at honey Road is the first thing I do. They even allow you to make a selection of wire you're celebrating and any allergies. When I...

I have only great things to say about this experience-food, service, atmosphere were all outstanding. Since it is Mediterranean tapas we shared a bunch of dishes. The highlight was the sweet...
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