The New Yorker

This restaurant replaced osmosis. They tell me it has been open for one month. They serve a combination of Italian and Cuban and American foods. We had some delicious pasta and hamburgers. The...

We came here for the first time in the mid -afternoon in hopes to have better/faster service based on prior reviews. I wanted to try the Cuban and soup but was told they were out of soup (" and...

Love that there's a Cuban option in Price. Cuban sandwich was ok. Would love to see a medianoche on the menu. Tostones were disappointing. They weren't properly seasoned right out of the fryer, so...