Sub Zero Ice Cream & Yogurt
Sub Zero Ice Cream & Yogurt, based in Spanish Fork, UT, offers a unique and unforgettable ice cream experience by utilizing liquid nitrogen to create fresh, custom desserts right before customers' eyes. With a wide variety of bases, flavors, and mix-ins, guests can tailor their ice cream to their tastes, making it a fun and interactive activity for all ages.
Dedicated to educational outreach, Sub Zero incorporates STEM principles into their process, allowing students to witness the science behind ice cream creation while enjoying delicious treats. The company prides itself on delivering high-quality, innovative desserts that not only taste great but also spark curiosity about the physical sciences.
Generated from the website
Also at this address
You might also like
Partial Data by Infogroup (c) 2025. All rights reserved.