Monte is a distinctive culinary destination located in the heart of Salt Lake City, where progressive and indigenous cuisine is celebrated through an intimate fine dining experience. Led by the renowned Chef Martin Babio, the restaurant offers custom-crafted menus that highlight the finest local ingredients and innovative recipes, changing with the seasons.

Dedicated to exceptional service and quality, Chef Babio and his team curate personalized dining experiences for a variety of occasions, from intimate dinners to grand celebrations. Monte's commitment to the culinary arts aims to create memorable meals while maintaining a strong respect for traditional recipes and the land from which they are sourced.

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