The Eating Establishment, a cherished diner in Park City, Utah, has been serving locals and visitors since 1972. Recently revamped under local ownership, the restaurant now features a full bar and an updated menu that balances classic breakfast offerings with delicious comfort food options for lunch and dinner.

Guided by chef Brendan Kawakami, the menu retains the beloved essence of an all-day breakfast spot while introducing craft cocktails and a curated beer selection from its sister establishments in Salt Lake City. The dining experience invites patrons to enjoy hearty meals and refreshing drinks in a welcoming atmosphere filled with local charm.

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