Arby's

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910 N State St
Orem, UT 84057
Since we opened our first restaurant in Boardman, OH, in 1964, we've been serving quality meats on handcrafted sandwiches. We call this transformation from a cut of meat to a delicious sandwich "Meatcraft", and our dedication to Meatcraft informs every decision we make. From the sandwiches we serve to our curly fries, shakes and sides, everything we do is in service to the meats. It's why we get to work every morning at 8 a.m. even though we don't open until 11. Good food takes time to prepare, and we're happy to put in the time to make your meal great.

Reviews

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2.025 reviews
Photo of Rod S.
Rod S.
1/2/2021

Not much needs to be written. The lines tend to be short. Over time, they made an effort to go beyond the chopped, pressed, and formed, roast beef sandwich with too much salt buried in it. The...

Ethan G.
4/20/2025

I can't even give them a good review i came in for a chicken sand and was throwing up about an hour later due to food poisoning if you think the one in Provo was bad take a look at this one

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Jennie M.
4/5/2024

Everything that I ordered was cold. Both fries cold! Mozzarella sticks were so cold. It is 2:30 in the afternoon and I believe they gave me left over lunch rush fries and mozzarella sticks.

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Savannah H.
5/31/2023

Found out they raised all the prices. got rid of happy hour then they gave me the wrong food.

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Jonatha R.
12/20/2022

Went to Arby's for lunch put my order in nothing crazy just roast beef sandwiches and asked for two pies the cashier told me it was going to be 7 min for the pies and I said it was ok , I sat down...

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