A new sushi gem in Austin! From the moment you walk in, the space gives off omakase vibes elegant, intimate, and stylish but the experience is refreshingly casual and much more affordable than a...
Yuki Handroll Bar
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Yuki Handroll Bar in Austin, Texas, is where the art of handrolls comes to life. Step into our establishment and be transported to a world where handcrafted sushi rolls take center stage. With a focus on omakase-style dining, Chief Jun and Lim, with a combined 20 years of expertise in Japanese and Korean cuisine, curate an unforgettable culinary experience.
At Yuki Handroll Bar, we are dedicated to elevating your dining adventure. As the first omakase-style handroll bar in Austin, we take pride in presenting a symphony of flavors through our meticulously selected ingredients and expert preparation. Each handroll is a masterpiece, carefully crafted to tantalize your taste buds and create a lasting impression.
Indulge in the unique fusion of flavors at Yuki Handroll Bar, where green tea rice takes center stage. Beyond its delicious taste, green tea rice offers a host of health benefits, including antioxidants, blood sugar management, weight control, immune support, anti-inflammatory effects, and digestive improvement. Experience the harmony of taste and well-being with our signature green tea rice handrolls.
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Reviews
This place has so so much potential so not sure if we came on a bad night (Tuesday evening at 530pm) or what but there wasn't a single person that came while we were there or afterwards. I...
If you're a fan of nigiri, this spot is a must-visit. Their nigiri pieces are HUGE. I thought it was worth the price. Each piece was generously portioned with thick cuts of fresh, flavorful fish...
I've been to the other Yuki Handroll Bar location, and this one is very similar. The actual handrolls are quite tasty and the price isn't bad at all. I also like how large the nigiri fish pieces...
Great sashimi. Not much a fan of the hand rolls or nigiri only because I am not able to consume white starch. Amazing big slices of fresh tuna, yellowtail and salmon. I was full! The clam miso hit...
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