W A Blackwell Ranches LLC

Briggs Ranches, one of the oldest established Santa Gertrudis operations in the country, traces its roots back to 1942 when founder R.W. Briggs Sr. purchased his first Santa Gertrudis bulls from the King Ranch. Through a meticulous upgrading program, the ranch achieved purebred status in 1955 and now maintains between 600 and 800 head of purebred Santa Gertrudis cows, along with a herd of purebred Angus cows and a group of commercial cattle. Complementing their cattle operations, Briggs Ranches also houses a small group of Quarter Horse broodmares for ranch maintenance and performance horse production. The ranch's commitment to wildlife conservation is evident through the abundance of whitetail deer, quail, dove, javalina, and feral hogs that thrive on the property, offering a diverse and sustainable ranching experience.Generated from the website

McFaddin Enterprises, based in Victoria, TX, is the embodiment of a longstanding family-owned land and cattle company. Operating across three distinct land parcels in Victoria, Refugio, and Bee counties, the company traces its roots back to 1877 when James A. McFaddin established the operation. Today, five generations later, the legacy of McFaddin Ranch thrives with an unwavering commitment to its pioneering values. Under the hands-on management style of co-owner and general manager Bob McCan, McFaddin Ranch buzzes with a diverse range of operations, notably excelling in Victoria Braford cow-calf production known internationally for its conformation, quality, and durability. Offering deer and bird hunting leases, the ranch also boasts a reputable polo pony breeding and training operation, hosting the esteemed South Texas Polo Club. Moreover, McFaddin Ranch's land management team imparts knowledge through seminars on rangeland conservation and sustainability, attracting students and biologists worldwide. With a mission to uphold top biological standards for the land, wildlife, and cattle, McFaddin Ranch aligns traditional values with cutting-edge range science techniques, ensuring a harmonious evolution of its operations. Generated from the website content

Cal-Maine Foods Inc. is the largest producer and distributor of fresh shell eggs in the United States, committed to offering a diverse range of high-quality egg products in a safe, cost-effective, and sustainable manner. Established in 1957 and headquartered in Ridgeland, Mississippi, the company has built a legacy of innovation and excellence, with operations strategically located close to major customer bases across the southwestern, southeastern, mid-western, and mid-Atlantic regions of the country. With a current inventory of approximately 39.9 million laying hens and annual net sales of $2.3 billion, Cal-Maine Foods is deeply dedicated to sustainability and community engagement. The company consistently focuses on reducing greenhouse gas emissions and has a long-standing tradition of supporting local communities through charitable contributions and volunteer efforts. Generated from the website