Monica G.
4/8/2018
We just happened to see that the restaurant was open when we stayed at the hotel. The first night we had the pecan cobbler- delicious!! So good that we went back the next night. Very friendly...
(2)
We just happened to see that the restaurant was open when we stayed at the hotel. The first night we had the pecan cobbler- delicious!! So good that we went back the next night. Very friendly...
Steaks were cooked to exact, which is rare in this area. If you like cabbage, it's amazing. Skip queso. Fried green tomatoes were great. We were approached an hour after eating that we were to be...
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