The Restaurant at Albert

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(10)

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213 E Austin St
Fredericksburg, TX 78624
A gourmet dining experience, featuring seasonal menus, a connection to the land, and the best ingredients from the surrounding community of farmers, ranchers, purveyors & artisans. The culinary program at the Restaurant at Albert Hotel is led by MaieB Hospitality’s Founder & Executive Chef, Michael Fojtasek, a MICHELIN Star recipient and three-times James Beard finalist for "Best Chef, Southwest."

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Reviews

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3.510 reviews
Douglas M.
9/29/2025

Food was amazing can't say enough. We had the Quail Cushion and Mushrooms and grits for apps. Then chicken dish and the Filet for dinner. The chicken dish was the star. Only issue was that we were...

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Brian N.
6/16/2025

In short the staff was wonderful but the food is not up to par for the price point (the French toast was $20 and only two small slices). I wanted this to be good after seeing multiple...

Karla K.
10/15/2025

Servers are wonderful as are all staff encountered in hotel! Menu could use to be enlarged; if you stay at hotel and wish to dine here a few times it is very limited. Suggestions: add a pasta dish...

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Jens B.
4/13/2025

Simply named The Restaurant is not worthy of this fabulous dining room. This undoubtedly was one of the best meals Suzie and I have had in many months. Don't let the thought of, well this is...

Jeanne B.
6/11/2025

Wow, I will be completely honest. This is very likely the best food I have ever had in my life. EVERYTHING was just wonderful. The beef tallow French fries were completely unbelievable, and my...

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