The Market Building
The Dallas Farmers Market, established in 1941, is a vibrant hub in downtown Dallas that promotes a healthier and more sustainable lifestyle for North Texas residents. With a focus on local agriculture, the market offers a diverse selection of seasonal produce, free-range meats, and artisanal goods, all sourced from within Texas or within a 400-mile radius.
At the heart of the market is The Market Building, a 26,000 square foot food hall featuring a mix of local specialty foods, restaurants, and seating areas, as well as The Shed, an outdoor pavilion for fresh produce shopping. The Dallas Farmers Market fosters community connections and educates visitors on living naturally and sustainably while supporting local farmers and artisans.
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