Rebecca's Mexican Restaurant

Rebecca's Mexican Restaurant Catering, established in January 2016, is a woman-owned business that specializes in traditional home-cooked Mexican food, with a particular focus on their tender and juicy kid goat Cabrito. With a menu carefully crafted from recipes passed down through generations and Rebecca's personal favorites, this restaurant offers a homestyle Mexican dining experience that is sure to satisfy any craving.

Owned by two sisters who learned the trade from their successful mother, Rebecca, who owned a restaurant for over 30 years, Rebecca's Mexican Restaurant continues the legacy of delicious food and warm hospitality. Their Parilleros skillfully prepare the Cabrito over a low mesquite fire for two hours, serving each piece on a sizzling skillet with caramelized onions and a grilled jalapeno. Whether you're in the mood for a classic Mexican plate or a delicacy like Cabrito, Rebecca's is the go-to destination for authentic flavors and a taste of tradition.

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