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Founded in 1959 by Felix and Billie Mae Janecka, J Bar B Foods began as a small operation selling hand-cranked sausage to local neighbors in Cistern, Texas. Today, it has grown into the largest sausage producer in Texas, offering a wide range of quality sausage, smoked meats, and barbecue products from its innovative facilities in Waelder. Still family-owned, J Bar B Foods upholds the tradition of flavor and quality established by its founders, striving to meet the high standards of service set by Felix and Billie Mae. The company's ongoing dedication to innovation ensures that it remains a leader in the industry. Generated from the website

Founded in 1959 by Felix and Billie Mae Janecka, J Bar B Foods began as a small operation selling hand-cranked sausage to neighbors in Cistern, Texas. Today, it has evolved into the largest sausage producer in Texas, continuing the legacy of quality and flavor set by its founders. J Bar B Foods offers a wide variety of quality sausage, smoked meats, and barbecue products, all produced in two of the safest and most innovative facilities in the nation. Still family-owned, the company remains dedicated to maintaining the high standards of flavor, quality, and service established by the Janecka family. Generated from the website

Established in 1925 as an ice packaging plant, Holmes Foods Inc. is a family-owned, fully integrated poultry processing company offering a variety of poultry products. The different products offered by Holmes Food include whole chicken, frozen boneless breast chunks, split breast, whole breast, split chicken, leg drumstick, leg quarters, wings, chicken liver and chicken gizzards. Holmes Food processing complex includes a processing facility, hatchery, feed mill, twelve pullet houses, twelve breeder farms with forty houses, thirty-five broiler farms with 179 houses and cattle farm. Holmes foods has received a World Class ranking during annual Food Safe Audit performed by Bob Thrash of Process Management.