Pappadeaux Seafood Kitchen

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Pappadeaux Seafood Kitchen is a renowned scratch seafood establishment founded by the Pappas family. Known for its lively atmosphere and generous portions, the restaurant specializes in coastal and French Quarter classics, offering a diverse menu that includes items such as live lobster, crispy alligator, and gumbo. The kitchen prides itself on its commitment to freshness and engaging service, making it a popular destination for seafood lovers. With a varied array of dining options, Pappadeaux embodies the rich culinary traditions of the Gulf Coast. Generated from the website