Off the Bone Barbeque
Off the Bone Barbeque in Dallas, Texas, is renowned for its gourmet barbecue, expertly crafted by award-winning Chef Dwight Harvey. The menu features a variety of smoked meats, including famous baby back ribs, brisket, sausage, pulled pork, and smoked chicken, accompanied by homemade sides made from fresh ingredients.
Located in the Cedars section of Downtown Dallas, Off the Bone Barbeque offers a family-friendly atmosphere and is an excellent choice for dine-in, take-out, or catering services. Patrons can enjoy classic sides such as potato salad, baked beans, and coleslaw, all made from scratch to complement their delicious barbecue offerings.
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