Mathis Grill

History

After an extensive remodel of the San Angelo Regional Airport, and the existing lessee preparing to move, a business opportunity was presented and we dove right in. It took 2 months of weekend work to remove the existing equipment, small wares, and inventory, at which point we began developing our concept and fanatically searching auctions and restaurant equipment dealers for the right gear. Over the next 8 months we slowly accumulated all the things we would need to transform what had previously been a Deli, into a full-blown grill, complete with open flame chargrilling capabilities. We built custom shelves, ran new electric lines, re-plumbed sinks, and gave the seating area a facelift. Our doors opened on February 10th, 2018, almost a year after making the initial commitment to The Mathis Grill, and while we are still a work in progress, we are excited about the opportunity and look forward to serving San Angelo!

Specialties

Relax and unwind with good company and a cold beer from your favorite brewery. Enjoy our savory steak sandwich served hot off the grill and a side of our famous Texas Cheese Fries. With over 10 years of experience in the kitchen, we're all about using quality ingredients and bold flavors to cook up your favorite American dishes. From fried okra to our burgers and sandwiches, everything is fresh and made to order just the way you like it. So, come on in! You're always welcome, and we'll be glad you stopped by.