LA Burger
LA Burger, founded by brothers Ben and Jon Lee in Irving, TX, combines the rich flavors of Korean cuisine with beloved American favorites, inspired by the vibrant Korean-Mexican fusion truck scene in Los Angeles. The restaurant is renowned for its creative offerings, featuring staples such as kimchi and bulgogi, alongside a variety of innovative dishes that showcase their unique culinary approach.
With a commitment to using fresh, never frozen, 100% Certified Angus Beef, LA Burger has garnered accolades from prominent publications like the Dallas Observer and D-Magazine, as well as rave reviews on Yelp. Their mission is to deliver an exciting dining experience that fuses familiar American fare with the distinctive tastes of Korea.
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