Avocado fries, Wow! Steak, wow! Staff, wow Next day for breakfast... even more wow Don't leave without trying the French toast.
Knife Dallas
(769)
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Knife Dallas, operated by renowned Chef John Tesar, is a highly regarded steakhouse known for its exceptional, locally sourced meats and innovative culinary approach. As an independent, owner-operated establishment, it emphasizes a farm-to-table philosophy, ensuring high-quality dining experiences through in-house preparation and dry aging techniques.
While Knife Dallas is closing its current location at the Highland Hotel on September 1, it promises exciting developments with a new location forthcoming. The steakhouse has earned acclaim for its world-class service and commitment to excellence, making it a standout in the Dallas dining scene.
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Reviews
Meh. I soooo wanted to like them, yet they were so meh. We went there celebrating our anniversary. Husband loves good food and good steaks. And he makes a pretty darn good one. so I wanted to...
I made a reservation through Resy to have an early dinner here. Only a countertop was available, so we had dinner earlier and got a standard table. It was easy to find; we did get dropped off, so...
Honestly don't come here. They're set to close in August and it's gone so far downhill. Bar doesn't have the crudite (veggie starter) included anymore. They served me a filet smaller than I...
Spent the weekend at the hotel which we do so often since our children own a home close to SMU. Ate dinner at the restaurant (1st time for me...many times for my husband on business) and I have...
