Frances Marie's Restaurant
History
Frances Marie's Restaurant & Cantina opened its doors in May of 2016 with the goal of becoming a new and exciting addition to the restaurant landscape of our area. With a dream of combining the rich history of our County with traditional Mexican recipes and dishes developed and loved in South Texas, Frances Marie's has designed and presented a menu that takes Tex-Mex to a new level. We pride ourselves in the fact that all of our selections are made daily from scratch with only the finest ingredients and freshest produce brought in daily. Recipes from generations of Mexican cuisine grace our kitchen and help us maintain the high standards that honor our namesake, Frances Marie McNeill.
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