Fatni BBQ

Fat Ni BBQ, founded by Guiqiao Chen, is dedicated to providing quality food made from fresh ingredients and exceptional customer service. With a rich background in the food industry, including successful food trucks in New York City, Chen brought her passion for Chinese street food culture to Texas, where her first dine-in BBQ restaurant became a local favorite.

The restaurant prides itself on using no preservatives, colorings, or artificial flavorings, ensuring that every dish is prepared with care. Customers can expect a menu that features unique offerings like Wheat Starch Noodles, Jumbo Shrimp, Hibachi Tofu, and Grilled Lamb Skewers, all made to satisfy and delight.

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