DRG Concepts

DRG Concepts is a distinguished collection of high-quality restaurants based in Dallas, Texas, founded in 2005 by Mike Hoque and Nafees Alam. With a focus on excellent food, superior service, and genuine value, they manage an array of unique dining venues that promise a memorable experience for guests.

Among their offerings are Dallas Chop House, known as the city's premier steakhouse, Dallas Fish Market with its fusion seafood, Wild Salsa featuring authentic Mexican cuisine, and Wicked Butcher, a purveyor of fine cuts. Each restaurant is designed with a contemporary ambiance and serves flavorful, innovative dishes complemented by attentive service.

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