DFW Restaurant Week
DFW Restaurant Week is an annual culinary event in North Texas, running from August 4th to August 31st, 2025, that celebrates local dining while supporting charitable organizations. This initiative highlights diverse cuisines from premier restaurants across the Dallas-Fort Worth Metroplex, with a portion of every meal's cost donated to the North Texas Food Bank and Lena Pope.
As the largest culinary event in North Texas and the second-longest running restaurant week in the nation, DFW Restaurant Week features an expanded selection of prix-fixe menus, brunch options, and exclusive dining experiences. The event kicks off in July with Reservation Day, where the official list of participating restaurants is unveiled, and early dining opportunities are available during the DFW Restaurant Week Preview Weekend.
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