Chris' Specialty Foods

Chris' Specialty Foods, founded in 1994 in Maurice, Louisiana, has established itself as a premier provider of high-quality meats and specialty foods, including sausages, turducken, and smoked products. With a strong Cajun heritage, the company prides itself on offering an exceptional assortment of authentic flavors to customers across the Gulf Coast region.

With locations in Baton Rouge and New Orleans, Chris' Specialty Foods excels in providing a wide range of products including boudin, seafood, and pre-prepared meals, as well as catering services for various events. The company is recognized for its commitment to quality and has earned numerous national awards for its outstanding culinary offerings.

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