Chef Porras

HistoryWe specialize in Boardroom Lunch, Action Setup, and Food, as we increase Retention. Our focus is on client retention and brand building for your customer referral growth. We are an Off-Premise Action Cooking Station Service. We provide specialty chefs, corporate brunch & lunch catering with exquisite hospitality services while entertaining with a Social Media Presence. How do we do it? We cook and serve right in your meeting space area, it is simple and easy, a corner or space of 6 x 6 feet is all we need. Our setup is small, simple, eco-friendly disposables, & we recycle, all for a light setups and a fast exit. Why you need us? We help you to Dine and Wine your guest while you close the deal and you never have to leave the table if you are in the middle of your sales presentation, meeting or building customer retention and brand loyalty in your service department. Our mission in 2017 is to employ more Veterans. Contact us today for your event and put a Veteran to work!SpecialtiesWe will always customize our specialty cooking and catering services based on the customer's current needs and budget that is desired. Allow us to work within your budget.

HistoryAfter years of doing small events we decided to start our company. We started because of our passion for food and quality. And we expect to grow and expand our brandSpecialtiesWe specialize in upscale dining for the person looking for something off the beaten path. French cooking, brunch, African.

Queen's Street Kitchen is a Houston-based restaurant that specializes in serving delicious home-style cooking, including soul food, Caribbean dishes, Italian cuisine, and Indian favorites. With a menu featuring smothered pork chops, fried chicken, Jamaican oxtails, and butter chicken, Queen's Street Kitchen offers a diverse range of flavors to satisfy any craving.Generated from the website