Susan M.
4/3/2019
Chef used to cook at Biga and the attention to flavor shows! Get in here while it's still one of those "I went there when they were just getting started" places. Menu is a good mix of house made...
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Chef used to cook at Biga and the attention to flavor shows! Get in here while it's still one of those "I went there when they were just getting started" places. Menu is a good mix of house made...
Ok, the food is delicious, but there are some necessary things worth mentioning: 1) These are "sit down, wait-on-you" prices, but you order and pay at the register. 2) portions pretty small 3)...