Butcher's Son
The Butcher's Son, a gourmet food truck based in Grand Prairie, TX, has been a staple at Klyde Warren Park in Downtown Dallas since 2011. Founded by Jon Wagner and now owned by Sterling Gafford and Justin Wilson, the truck combines Gafford's extensive culinary background with a commitment to evolving into a farm-to-table concept focused on locally sourced, nutritious foods.
With a vision rooted in regenerative agriculture, The Butcher's Son aims to provide the freshest ingredients and innovative recipes that reflect a passion for nurturing community. The dedication to quality and customer experience has fostered a loyal following and the promise of continued growth.
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