Bill Miller BBQ

Bill Miller Bar-B-Q, established 67 years ago, is dedicated to providing delicious, affordable, and high-quality food to families in South Texas. With a commitment to community safety, the restaurant follows CDC and WHO guidelines, ensuring a safe dining experience for both guests and teammates. The restaurant emphasizes hospitality and offers a variety of menu options, including breakfast combos, BBQ, and family orders. In addition to dine-in services, Bill Miller Bar-B-Q provides carryout and drive-thru options for those who prefer to enjoy their meals at home. Generated from the website

In 1950, with a $500 loan from his father, Bill Miller opened a small poultry and egg business. Three years later Bill Miller Bar-B-Q began as a small fried chicken-to-go restaurant. Today Bill Miller is a family owned and operated business with 74 locations in the San Antonio, Austin, Corpus Christi and surrounding areas. We take pride in cooking all our barbecued meats in pits smoked with 100% live oak wood. We offer a variety of meats such as brisket, sausage, bar-b-q chicken, pork spareribs, ham, turkey and fried chicken. We specialize in the baking of breads and pies made fresh daily. Bill Miller Bar-B-Q believes in providing a good quality product over and beyond what is expected. Our family serving yours since 1953!