Anejo Taqueria

Anejo Taqueria, rooted in the culinary traditions of Chihuahua, Mexico, is a family-run establishment in Fort Worth, Texas. Founded by a passionate cook inspired by his mother’s homemade recipes, the taqueria offers a taste of authentic Mexican cuisine, reflecting years of dedication and love for traditional cooking.

With a commitment to fresh, daily-prepared food, Anejo Taqueria aims to share the rich flavors of its heritage across the Metroplex. The business, which began as a food truck, continues to thrive under the partnership of the founder and his wife, showcasing a blend of family values and culinary excellence.

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