The girls and I headed here for happy hour on Friday...and everything was perfect! We enjoyed the patio, even though it was a summer day in the middle of Dallas. The misting fans were perfect and...
Anchor Sushi Bar
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The Anchor, part of Vandelay Hospitality Group, introduces Dallas to a unique sushi experience with a broad menu that features pressed raw sushi rolls and Asian-fusion favorites. The restaurant's ambiance is reminiscent of a vintage yacht club, complete with reclaimed wood paneling and port hole-style windows, creating a warm and lively dining environment.
Emphasizing a straightforward culinary approach, The Anchor combines elegantly prepared seafood, sushi, and premium steak options, including wagyu, alongside a distinctive cocktail selection. Highlights of the menu include crispy rice pressed sushi favorites, handmade dumplings, and flavorful fried rice, making it a must-visit for sushi enthusiasts and culinary adventurers alike.
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Reviews
Bad communication from the 2 girls at the hostess stand. They originally told us we would be seated right away and then proceeded to put us on a waitlist after we gave our phone number; they sat a...
We had a great time at Anchor Bar. We started off with the Edamame which was well seasoned and tasted great. We then got the crispy chicken bao buns which were my favorite part of the meal. The...
Crispy rice and brussels were tasty. Edamame was gross. It had a spice on it that numbed my tongue. Miso soup was good, as well as lychee and pear martini. My friends liked the anchor roll but...
As someone who eats out sushi weekly, I can tell when a sushi restaurant isn't authentic and is a bit more Americanized. I think they have an easy time attracting customers for happy hour menu,...




