The Common Market
The Common Market is a nonprofit regional wholesale food distributor that connects communities to sustainable family farmers, delivering fresh and healthy local food to schools, hospitals, colleges, and other institutions. With a network of regional food hubs, they have distributed local foods from over 300 farms to 1,800 partner institutions, serving over 58 million meals.
Their mission is to build vibrant regional food systems and promote sustainable local economies across the nation. The Common Market partners with farmers, ranchers, and producers who prioritize values-based procurement, including local sourcing, equity, diversity, climate, and health. They are committed to transforming sourcing practices and supporting communities in their journey towards a vibrant and equitable food system.
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