I have visited this restaurant twice in the last two weeks. I went while my wife was out of town, then we went together this week. Both times I had the Cajun blackened chicken with Penne pasta (no...
Pasta and Cream
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Pasta Cream is a local gourmet pasta restaurant in Franklin, TN, conveniently located near Interstate 65. Owned and operated by Executive Chef Eric Shanklin, the restaurant prides itself on using the freshest ingredients and providing top-notch customer service.
With a dedication to meeting the needs and wants of their customers, Pasta Cream offers a menu filled with tasteful pasta dishes that are sure to leave a lasting impression. Whether you're a pasta enthusiast or looking to try something new, Pasta Cream invites you to drop in and experience their unforgettable creations.
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This pasta was so good!! It took a while to get, most likely because it's fresh/made to order, but it was so worth it! The Cajun chicken pasta was so flavorful and the pasta (I chose angel hair)...
Stopped in to order take out for lunch based on reviews. I would give the pasta's with chicken a three and my husband gives the Greek Salad a 4 but would have given a 5 if they would have had the...
I was really impressed with this little mom and pop Italian run restaurant. I was having to eat low protein high carb, so pasta sounded great. I did the Alfredo with fettuccine noodles and added...
So super yummy!! Fresh ingredients, amazing flavors! I'll definitely be back! Mind you, the decor leaves a lot to be desired. There were cracks in the padded chairs, and in general, it's not a...
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