John H.
11/12/2025
We ate at Etch on November 3, 2025, and had a great experience. We started with cocktails, and my classic Manhattan was prepared perfectly. For my meal I enjoyed the horseradish Caesar and the...
Etch
$$$
Closed
(1,817)
Photos
303 Demonbreun St
Nashville, TN 37201
Featuring an array of global flavors and decadent desserts by Chef Deb Paquette and Pastry Chef Megan Williams, Etch is located in the ground floor of the Encore tower in Nashville's SoBro district. The restaurant is equipped with two private dining rooms, a full bar and an open kitchen with bar-style seating, allowing guests to interact with Deb and her kitchen. Lunch and dinner are available Monday-Friday, as well as dinner on Saturday. In her 13 years as Chef/Owner of Zola, Deb received accolades for Nashville's best chef and Nashville's best restaurant multiple times. Nashville restaurants are many, but Etch sets itself apart with bold flavors and colorful presentations.
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Reviews
4.51,817 reviews
Sara C.
8/6/2025
Etch delivers when it comes to flavor and presentation. Every dish we tried was thoughtful and beautifully executed. The scallops were seared perfectly with a velvety sauce that pulled everything...
Ricardo M.
8/2/2025
Came in for an anniversary dinner and was welcomed by being seated and given an envelope addressed to us with several members names wishing us a happy anniversary as well as two glasses of...
Jay S.
11/2/2025
Friday night dinner sat at the bar. Everything was farm to table and made from scratch. Seasonal menu, everything we ate was hearty and felt like the fall weather that was in the air. Had a...
Netra A.
10/18/2025
This spot came highly recommended from my hotel so I walked over. It was a nice quick walk without incidence. It was busy as happy hourwas in full swing and they were fully booked. I found a spot...
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